# Sichuan Food Fermentation Industry Research and Design Institute

**Type:** Institutions  
**Canonical URL:** https://scholariq.org/institutions/sichuan-food-fermentation-industry-research-and-design-institute/

## Facts

| Field | Value |
| --- | --- |
| Citations | 6,606 |
| City | Chengdu |
| Country | CN |
| Description | Sichuan Food Fermentation Industry Research and Design Institute is a research organisation in Chengdu, CN. OpenAlex records 303 works and 6,606 citations for it. 96 researchers list it as their most recent affiliation. |
| Homepage | http://www.scaffi.com/ |
| OpenAlex ID | https://openalex.org/I4210143880 |
| Researchers | 96 |
| ROR ID | https://ror.org/04vvag751 |
| Type | facility |
| Works | 303 |

## University top topics

Showing 8 of 25.

- [Fermentation and Sensory Analysis](https://scholariq.org/topics/fermentation-and-sensory-analysis/)
- [Food Quality and Safety Studies](https://scholariq.org/topics/food-quality-and-safety-studies/)
- [Probiotics and Fermented Foods](https://scholariq.org/topics/probiotics-and-fermented-foods/)
- [Food composition and properties](https://scholariq.org/topics/food-composition-and-properties/)
- [Microbial Metabolism and Applications](https://scholariq.org/topics/microbial-metabolism-and-applications/)
- [Biofuel production and bioconversion](https://scholariq.org/topics/biofuel-production-and-bioconversion/)
- [GABA and Rice Research](https://scholariq.org/topics/gaba-and-rice-research/)
- [Enzyme Production and Characterization](https://scholariq.org/topics/enzyme-production-and-characterization/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.