# Food and Bioprocess Technology

**Type:** Journals  
**Canonical URL:** https://scholariq.org/journals/food-and-bioprocess-technology/

## Facts

| Field | Value |
| --- | --- |
| Open Access | false |
| ISSN-L | 1935-5130 |
| ISSNs | 1935-5130,1935-5149 |
| OpenAlex ID | https://openalex.org/S181365921 |
| Publisher | Springer Science+Business Media |

## Journal papers

- [The Production, Benefits, and Applications of Monoacylglycerols and Diacylglycerols of Nutritional Interest](https://scholariq.org/papers/the-production-benefits-and-applications-of-monoacylglycerols-and/)
- [Effect of Low-Voltage Electrostatic Field on Oxidative Denaturation of Myofibrillar Protein from Lamb-Subjected Freeze–Thaw Cycles](https://scholariq.org/papers/effect-of-low-voltage-electrostatic-field-on-oxidative-denaturation-of/)
- [Effects of Vacuum and Juice Concentration on Electrical Conductivity by the Ohmic Method: a Case Study of Sour Cherry](https://scholariq.org/papers/effects-of-vacuum-and-juice-concentration-on-electrical-conductivity-by-the/)
- [Effect of Decontamination Treatment on Vitamin C and Potassium Attributes of Fresh-Cut Bell Pepper at Post-Washing Stage](https://scholariq.org/papers/effect-of-decontamination-treatment-on-vitamin-c-and-potassium-attributes-of/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.