# Food Research International

**Type:** Journals  
**Canonical URL:** https://scholariq.org/journals/food-research-international/

## Facts

| Field | Value |
| --- | --- |
| Open Access | false |
| ISSN-L | 0963-9969 |
| ISSNs | 0963-9969,1873-7145 |
| OpenAlex ID | https://openalex.org/S38919146 |
| Publisher | Elsevier BV |

## Journal papers

Showing 12 of 27.

- [Characterization and stability evaluation of β-carotene nanoemulsions prepared by high pressure homogenization under various emulsifying conditions](https://scholariq.org/papers/characterization-and-stability-evaluation-of-carotene-nanoemulsions-prepared-by/)
- [Chitosan films and coatings containing essential oils: The antioxidant and antimicrobial activity, and application in food systems](https://scholariq.org/papers/chitosan-films-and-coatings-containing-essential-oils-the-antioxidant-and/)
- [Towards a maximal cell survival in convective thermal drying processes](https://scholariq.org/papers/towards-a-maximal-cell-survival-in-convective-thermal-drying-processes/)
- [Relationships between food and diseases: What to know to ensure food safety](https://scholariq.org/papers/relationships-between-food-and-diseases-what-to-know-to-ensure-food-safety/)
- [Microfluidization as a potential technique to modify surface properties of soy protein isolate](https://scholariq.org/papers/microfluidization-as-a-potential-technique-to-modify-surface-properties-of-soy/)
- [Brazil nuts: Nutritional composition, health benefits and safety aspects](https://scholariq.org/papers/brazil-nuts-nutritional-composition-health-benefits-and-safety-aspects/)
- [Conjugated linoleic acid (CLA) as a functional food: Is it beneficial or not?](https://scholariq.org/papers/conjugated-linoleic-acid-cla-as-a-functional-food-is-it-beneficial-or-not/)
- [Spirulina platensis polysaccharides attenuate lipid and carbohydrate metabolism disorder in high-sucrose and high-fat diet-fed rats in association with intestinal microbiota](https://scholariq.org/papers/spirulina-platensis-polysaccharides-attenuate-lipid-and-carbohydrate-metabolism/)
- [Effect of high pressure processing on the immunoreactivity of almond milk](https://scholariq.org/papers/effect-of-high-pressure-processing-on-the-immunoreactivity-of-almond-milk/)
- [Nigella sativa oil affects glucose metabolism and lipid concentrations in patients with type 2 diabetes: A randomized, double-blind, placebo-controlled trial](https://scholariq.org/papers/nigella-sativa-oil-affects-glucose-metabolism-and-lipid-concentrations-in/)
- [Lactobacillus plantarum ZY08 relieves chronic alcohol-induced hepatic steatosis and liver injury in mice via restoring intestinal flora homeostasis](https://scholariq.org/papers/lactobacillus-plantarum-zy08-relieves-chronic-alcohol-induced-hepatic-steatosis/)
- [Concentrations of phthalates in bottled water under common storage conditions: Do they pose a health risk to children?](https://scholariq.org/papers/concentrations-of-phthalates-in-bottled-water-under-common-storage-conditions-do/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.