# International Journal of Food Properties

**Type:** Journals  
**Canonical URL:** https://scholariq.org/journals/international-journal-of-food-properties/

## Facts

| Field | Value |
| --- | --- |
| Open Access | false |
| ISSN-L | 1094-2912 |
| ISSNs | 1094-2912,1532-2386 |
| OpenAlex ID | https://openalex.org/S80488789 |
| Publisher | Marcel Dekker |

## Journal papers

- [Characterization of Volatile Compounds in Microfiltered Pasteurized Milk Using Solid-Phase Microextraction and GC×GC-TOFMS](https://scholariq.org/papers/characterization-of-volatile-compounds-in-microfiltered-pasteurized-milk-using/)
- [Cranberry antioxidant power on oxidative stress, inflammation and mitochondrial damage](https://scholariq.org/papers/cranberry-antioxidant-power-on-oxidative-stress-inflammation-and-mitochondrial/)
- [Effects of Momordica charantia L on blood pressure: a systematic review and meta- analysis of randomized clinical trials](https://scholariq.org/papers/effects-of-momordica-charantia-l-on-blood-pressure-a-systematic-review-and-meta/)
- [Young’s Modulus and Poisson’s Ratio Changes in Japanese Radish and Carrot Root Tissues during Boiling](https://scholariq.org/papers/young-s-modulus-and-poisson-s-ratio-changes-in-japanese-radish-and-carrot-root/)
- [Effect of grape products on blood pressure: a systematic review and meta-analysis of randomized controlled trials](https://scholariq.org/papers/effect-of-grape-products-on-blood-pressure-a-systematic-review-and-meta-analysis/)
- [Changes of Composition and Angiotensin I-Converting Enzyme-Inhibitory Activity During Douchi Fermentation](https://scholariq.org/papers/changes-of-composition-and-angiotensin-i-converting-enzyme-inhibitory-activity/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.