# 2021 Dietary Guidance to Improve Cardiovascular Health: A Scientific Statement From the American Heart Association

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/2021-dietary-guidance-to-improve-cardiovascular-health-a-scientific-statement/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Alice H. Lichtenstein,Lawrence J. Appel,Maya Vadiveloo,Frank B. Hu,Penny M. Kris‐Etherton,Casey M. Rebholz,Frank M. Sacks,Anne N. Thorndike,Linda Van Horn,Judith Wylie‐Rosett |
| Citations | 1,029 |
| DOI | 10.1161/cir.0000000000001031 |
| Fields | Medicine |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W3209760524 |
| PMID | 34724806 |
| Type | article |
| Year | 2021 |

## Paper authors

- [Frank B. Hu](https://scholariq.org/researchers/frank-b-hu/)
- [Penny M. Kris‐Etherton](https://scholariq.org/researchers/penny-m-kris-etherton/)

## Paper journal

- [Circulation](https://scholariq.org/journals/circulation/)

## Paper primary topic

- [Nutritional Studies and Diet](https://scholariq.org/topics/nutritional-studies-and-diet/)

## Paper topics

- [Nutritional Studies and Diet](https://scholariq.org/topics/nutritional-studies-and-diet/)
- [Obesity, Physical Activity, Diet](https://scholariq.org/topics/obesity-physical-activity-diet/)
- [Consumer Attitudes and Food Labeling](https://scholariq.org/topics/consumer-attitudes-and-food-labeling/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.