# Carotenoid Absorption from Salad and Salsa by Humans Is Enhanced by the Addition of Avocado or Avocado Oil

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/carotenoid-absorption-from-salad-and-salsa-by-humans-is-enhanced-by-the-addition/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Nuray Z. Unlu,Torsten Bohn,Steven K. Clinton,Steven J. Schwartz |
| Citations | 326 |
| DOI | 10.1093/jn/135.3.431 |
| Fields | Agricultural and Biological Sciences,Medicine |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W2156309037 |
| PMID | 15735074 |
| Type | article |
| Year | 2005 |

## Paper authors

- [Steven K. Clinton](https://scholariq.org/researchers/steven-k-clinton/)
- [Steven J. Schwartz](https://scholariq.org/researchers/steven-j-schwartz/)

## Paper journal

- [Journal of Nutrition](https://scholariq.org/journals/journal-of-nutrition/)

## Paper primary topic

- [Antioxidant Activity and Oxidative Stress](https://scholariq.org/topics/antioxidant-activity-and-oxidative-stress/)

## Paper topics

- [Antioxidant Activity and Oxidative Stress](https://scholariq.org/topics/antioxidant-activity-and-oxidative-stress/)
- [Plant Physiology and Cultivation Studies](https://scholariq.org/topics/plant-physiology-and-cultivation-studies/)
- [Horticultural and Viticultural Research](https://scholariq.org/topics/horticultural-and-viticultural-research/)

---
Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.