# Characterization of insoluble dietary fiber from three food sources and their potential hypoglycemic and hypolipidemic effects

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/characterization-of-insoluble-dietary-fiber-from-three-food-sources-and-their/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Xiao Yang,Juan Dai,Yan Zhong,Xuelin Wei,Mengxia Wu,Yuexin Zhang,Ai Huang,Lijun Wang,Yukun Huang,Chisong Zhang,Xianggui Chen,Hang Xiao |
| Citations | 99 |
| DOI | 10.1039/d1fo00521a |
| Fields | Medicine,Nursing |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W3154704681 |
| PMID | 34100044 |
| Type | article |
| Year | 2021 |

## Paper authors

- [Yuexin Zhang](https://scholariq.org/researchers/yuexin-zhang/)

## Paper journal

- [Food & Function](https://scholariq.org/journals/food-and-function/)

## Paper primary topic

- [Food composition and properties](https://scholariq.org/topics/food-composition-and-properties/)

## Paper topics

- [Food composition and properties](https://scholariq.org/topics/food-composition-and-properties/)
- [Diet and metabolism studies](https://scholariq.org/topics/diet-and-metabolism-studies/)
- [Microbial Metabolites in Food Biotechnology](https://scholariq.org/topics/microbial-metabolites-in-food-biotechnology/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.