# DEVELOPMENT OF AN ALMOND LEXICON TO ASSESS THE SENSORY PROPERTIES OF ALMOND VARIETIES

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/development-of-an-almond-lexicon-to-assess-the-sensory-properties-of-almond/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Gail Vance Civille,Karen Lapsley,Guangwei Huang,Sylvia Yada,Joanne Seltsam |
| Citations | 72 |
| DOI | 10.1111/j.1745-459x.2009.00261.x |
| Fields | Agricultural and Biological Sciences,Nursing |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W2041391194 |
| Type | article |
| Year | 2009 |

## Paper authors

- [Guangwei Huang](https://scholariq.org/researchers/guangwei-huang/)

## Paper primary topic

- [Nuts composition and effects](https://scholariq.org/topics/nuts-composition-and-effects/)

## Paper topics

- [Nuts composition and effects](https://scholariq.org/topics/nuts-composition-and-effects/)
- [Horticultural and Viticultural Research](https://scholariq.org/topics/horticultural-and-viticultural-research/)
- [Plant Physiology and Cultivation Studies](https://scholariq.org/topics/plant-physiology-and-cultivation-studies/)

---
Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.