# Drying-induced protein and microstructure damages of squid fillets affected moisture distribution and rehydration ability during rehydration

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/drying-induced-protein-and-microstructure-damages-of-squid-fillets-affected/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Yun Deng,Yali Luo,Yuegang Wang,Jin Yue,Zhenmin Liu,Yu Zhong,Yanyun Zhao,Hongshun Yang |
| Citations | 91 |
| DOI | 10.1016/j.jfoodeng.2013.09.006 |
| Fields | Agricultural and Biological Sciences |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W1967812770 |
| Type | article |
| Year | 2013 |

## Paper authors

- [Yali Luo](https://scholariq.org/researchers/yali-luo/)

## Paper primary topic

- [Microencapsulation and Drying Processes](https://scholariq.org/topics/microencapsulation-and-drying-processes/)

## Paper topics

- [Microencapsulation and Drying Processes](https://scholariq.org/topics/microencapsulation-and-drying-processes/)
- [Food Drying and Modeling](https://scholariq.org/topics/food-drying-and-modeling/)
- [Meat and Animal Product Quality](https://scholariq.org/topics/meat-and-animal-product-quality/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.