# Effects of Information about Fat Content on Food Preferences in Pre-adolescent Children

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/effects-of-information-about-fat-content-on-food-preferences-in-pre-adolescent/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Dianne Engell,Peter L. Bordi,Marianne Borja,Carolyn U. Lambert,Barbara J. Rolls |
| Citations | 52 |
| DOI | 10.1006/appe.1997.0106 |
| Fields | Agricultural and Biological Sciences,Medicine |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W2064584607 |
| PMID | 9632458 |
| Type | article |
| Year | 1998 |

## Paper authors

- [Peter L. Bordi](https://scholariq.org/researchers/peter-l-bordi/)

## Paper primary topic

- [Consumer Attitudes and Food Labeling](https://scholariq.org/topics/consumer-attitudes-and-food-labeling/)

## Paper topics

- [Culinary Culture and Tourism](https://scholariq.org/topics/culinary-culture-and-tourism/)
- [Consumer Attitudes and Food Labeling](https://scholariq.org/topics/consumer-attitudes-and-food-labeling/)
- [Obesity, Physical Activity, Diet](https://scholariq.org/topics/obesity-physical-activity-diet/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.