# Green beans preservation by combination of a modified chitosan based-coating containing nanoemulsion of mandarin essential oil with high pressure or pulsed light processing

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/green-beans-preservation-by-combination-of-a-modified-chitosan-based-coating/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Francesco Donsı̀,Enrico Marchese,Paola Maresca,Gianpiero Pataro,Khanh Dang Vu,Stéphane Salmieri,Monique Lacroix,Giovanna Ferrari |
| Citations | 135 |
| DOI | 10.1016/j.postharvbio.2015.02.006 |
| Fields | Agricultural and Biological Sciences,Biochemistry, Genetics and Molecular Biology,Materials Science |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W2094955706 |
| Type | article |
| Year | 2015 |

## Paper authors

- [Enrico Marchese](https://scholariq.org/researchers/enrico-marchese/)

## Paper primary topic

- [Essential Oils and Antimicrobial Activity](https://scholariq.org/topics/essential-oils-and-antimicrobial-activity/)

## Paper topics

- [Essential Oils and Antimicrobial Activity](https://scholariq.org/topics/essential-oils-and-antimicrobial-activity/)
- [Nanocomposite Films for Food Packaging](https://scholariq.org/topics/nanocomposite-films-for-food-packaging/)
- [Microbial Inactivation Methods](https://scholariq.org/topics/microbial-inactivation-methods/)

---
Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.
