# Partial purification and biochemical characterization of peroxidase from rosemary (Rosmarinus officinalis L.) leaves

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/partial-purification-and-biochemical-characterization-of-peroxidase-from/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Seyed ZiyaedinSamsam Shariat,Zahra Aghelan |
| Citations | 17 |
| DOI | 10.4103/2277-9175.161586 |
| Fields | Agricultural and Biological Sciences,Chemistry |
| Open Access | true |
| OA Status | gold |
| OA URL | https://doi.org/10.4103/2277-9175.161586 |
| OpenAlex ID | https://openalex.org/W2103635854 |
| PMID | 26380244 |
| Type | article |
| Year | 2015 |

## Paper authors

- [Zahra Aghelan](https://scholariq.org/researchers/zahra-aghelan/)

## Paper primary topic

- [Enzyme-mediated dye degradation](https://scholariq.org/topics/enzyme-mediated-dye-degradation/)

## Paper topics

- [Enzyme-mediated dye degradation](https://scholariq.org/topics/enzyme-mediated-dye-degradation/)
- [Edible Oils Quality and Analysis](https://scholariq.org/topics/edible-oils-quality-and-analysis/)
- [Postharvest Quality and Shelf Life Management](https://scholariq.org/topics/postharvest-quality-and-shelf-life-management/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.