# Public risk perception of food additives and food scares. The case in Suzhou, China

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/public-risk-perception-of-food-additives-and-food-scares-the-case-in-suzhou/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Linhai Wu,Yingqi Zhong,Lijie Shan,Wei Qin |
| Citations | 82 |
| DOI | 10.1016/j.appet.2013.06.091 |
| Fields | Agricultural and Biological Sciences,Social Sciences |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W2053076818 |
| PMID | 23831014 |
| Type | article |
| Year | 2013 |

## Paper authors

- [Wei Qin](https://scholariq.org/researchers/wei-qin-2/)

## Paper primary topic

- [Food Safety and Hygiene](https://scholariq.org/topics/food-safety-and-hygiene/)

## Paper topics

- [Food Safety and Hygiene](https://scholariq.org/topics/food-safety-and-hygiene/)
- [Risk Perception and Management](https://scholariq.org/topics/risk-perception-and-management/)
- [Food Waste Reduction and Sustainability](https://scholariq.org/topics/food-waste-reduction-and-sustainability/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.