# Storage of Fruits and Vegetables in Refrigerator Increases their Phenolic Acids but Decreases the Total Phenolics, Anthocyanins and Vitamin C with Subsequent Loss of their Antioxidant Capacity

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/storage-of-fruits-and-vegetables-in-refrigerator-increases-their-phenolic-acids/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Joseph Hubert Galani Yamdeu,Jalpesh S. Patel,Nilesh Patel,Jayant G. Talati |
| Citations | 137 |
| DOI | 10.3390/antiox6030059 |
| Fields | Agricultural and Biological Sciences,Medicine |
| Open Access | true |
| OA Status | gold |
| OA URL | https://www.mdpi.com/2076-3921/6/3/59/pdf?version=1500947931 |
| OpenAlex ID | https://openalex.org/W2736566933 |
| PMID | 28737734 |
| Type | article |
| Year | 2017 |

## Paper authors

- [Nilesh Patel](https://scholariq.org/researchers/nilesh-patel/)

## Paper journal

- [Antioxidants](https://scholariq.org/journals/antioxidants/)

## Paper primary topic

- [Phytochemicals and Antioxidant Activities](https://scholariq.org/topics/phytochemicals-and-antioxidant-activities/)

## Paper topics

- [Phytochemicals and Antioxidant Activities](https://scholariq.org/topics/phytochemicals-and-antioxidant-activities/)
- [Postharvest Quality and Shelf Life Management](https://scholariq.org/topics/postharvest-quality-and-shelf-life-management/)
- [Essential Oils and Antimicrobial Activity](https://scholariq.org/topics/essential-oils-and-antimicrobial-activity/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.