# The merging of the senses: integration of subthreshold taste and smell

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/the-merging-of-the-senses-integration-of-subthreshold-taste-and-smell/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Pamela Dalton,Nadine Doolittle,Hisanori Nagata,Paul Breslin |
| Citations | 449 |
| DOI | 10.1038/74797 |
| Fields | Neuroscience,Nursing,Psychology |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W1565641181 |
| PMID | 10769380 |
| Type | article |
| Year | 2000 |

## Paper authors

- [Pamela Dalton](https://scholariq.org/researchers/pamela-dalton/)

## Paper primary topic

- [Olfactory and Sensory Function Studies](https://scholariq.org/topics/olfactory-and-sensory-function-studies/)

## Paper topics

- [Olfactory and Sensory Function Studies](https://scholariq.org/topics/olfactory-and-sensory-function-studies/)
- [Biochemical Analysis and Sensing Techniques](https://scholariq.org/topics/biochemical-analysis-and-sensing-techniques/)
- [Multisensory perception and integration](https://scholariq.org/topics/multisensory-perception-and-integration/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.