# Understanding lived experience of food environments to inform policy: an overview of research methods

**Type:** Papers  
**Canonical URL:** https://scholariq.org/papers/understanding-lived-experience-of-food-environments-to-inform-policy-an-overview/

## Facts

| Field | Value |
| --- | --- |
| Author Names | Kimberley Neve,Corinna Hawkes,Jess Brock,Mark Spires,Anna Isaacs,Charlotte Gallagher Squires,Rosalind Sharpe,Daisy Bradbury,Jane Battersby,Géraldine Chaboud,Alex Chung,Damien Conaré,John Coveney,Kathrin Demmler,Angela Dickinson,Julia Diez,Michelle Holdsworth,Elizabeth Kimani‐Murage,Amos Laar,Dalia Mattioni,Briar McKenzie,Ana Moragues‐Faus,Coline Perrin,Rebecca Pradeilles,Sophia Schuff,Jessica Shipman,Christopher Turner,Carmen Regla Vargas,Simon Vonthron,Milka Wanjohi,Sigrid Wertheim‐Heck,Jillian Whelan,Christina Zorba |
| Citations | 25 |
| Fields | Agricultural and Biological Sciences |
| Open Access | false |
| OA Status | closed |
| OpenAlex ID | https://openalex.org/W4206848701 |
| Type | conference-paper |
| Year | 2021 |

## Paper authors

- [Jessica Shipman](https://scholariq.org/researchers/jessica-shipman/)

## Paper primary topic

- [Culinary Culture and Tourism](https://scholariq.org/topics/culinary-culture-and-tourism/)

## Paper topics

- [Culinary Culture and Tourism](https://scholariq.org/topics/culinary-culture-and-tourism/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.