# Peter L. Bordi

**Type:** Researchers  
**Canonical URL:** https://scholariq.org/researchers/peter-l-bordi/

## Facts

| Field | Value |
| --- | --- |
| Citations | 1,250 |
| Field | Obesity, Physical Activity, Diet |
| h-index | 13 |
| i10-index | 17 |
| Last Known Institution | Pennsylvania State University |
| OpenAlex ID | https://openalex.org/A5054152265 |
| Works | 63 |

## Researcher papers

- [Increased Portion Size Leads to Increased Energy Intake in a Restaurant Meal](https://scholariq.org/papers/increased-portion-size-leads-to-increased-energy-intake-in-a-restaurant-meal/)
- [Effect of a Moderate Fat Diet With and Without Avocados on Lipoprotein Particle Number, Size and Subclasses in Overweight and Obese Adults: A Randomized, Controlled Trial](https://scholariq.org/papers/effect-of-a-moderate-fat-diet-with-and-without-avocados-on-lipoprotein-particle/)
- [Effects of Daily Almond Consumption on Cardiometabolic Risk and Abdominal Adiposity in Healthy Adults With Elevated LDL‐Cholesterol: A Randomized Controlled Trial](https://scholariq.org/papers/effects-of-daily-almond-consumption-on-cardiometabolic-risk-and-abdominal/)
- [Evaluation of Dietary Practices of National Collegiate Athletic Association Division I Football Players](https://scholariq.org/papers/evaluation-of-dietary-practices-of-national-collegiate-athletic-association/)
- [The Addition of a Plain or Herb-Flavored Reduced-Fat Dip Is Associated with Improved Preschoolers' Intake of Vegetables](https://scholariq.org/papers/the-addition-of-a-plain-or-herb-flavored-reduced-fat-dip-is-associated-with/)
- [Effects of Information about Fat Content on Food Preferences in Pre-adolescent Children](https://scholariq.org/papers/effects-of-information-about-fat-content-on-food-preferences-in-pre-adolescent/)
- [Effects of Including Soy Protein in a Blood Cholesterol-Lowering Diet on Markers of Cardiac Risk in Men and in Postmenopausal Women with and without Hormone Replacement Therapy](https://scholariq.org/papers/effects-of-including-soy-protein-in-a-blood-cholesterol-lowering-diet-on-markers/)
- [Restaurants’ healthy eating initiatives for children increase parents’ perceptions of CSR, empowerment, and visit intentions](https://scholariq.org/papers/restaurants-healthy-eating-initiatives-for-children-increase-parents-perceptions/)
- [It tastes better when Bach meets red: the role of music and plate color on food evaluation](https://scholariq.org/papers/it-tastes-better-when-bach-meets-red-the-role-of-music-and-plate-color-on-food/)
- [Cocoa-Based Protein and Carbohydrate Drink Decreases Perceived Soreness After Exhaustive Aerobic Exercise: A Pragmatic Preliminary Analysis](https://scholariq.org/papers/cocoa-based-protein-and-carbohydrate-drink-decreases-perceived-soreness-after/)

## Researcher topics

- [Obesity, Physical Activity, Diet](https://scholariq.org/topics/obesity-physical-activity-diet/)
- [Sensory Analysis and Statistical Methods](https://scholariq.org/topics/sensory-analysis-and-statistical-methods/)
- [Consumer Attitudes and Food Labeling](https://scholariq.org/topics/consumer-attitudes-and-food-labeling/)
- [Meat and Animal Product Quality](https://scholariq.org/topics/meat-and-animal-product-quality/)
- [Nuts composition and effects](https://scholariq.org/topics/nuts-composition-and-effects/)

## Researcher university

- [Pennsylvania State University](https://scholariq.org/institutions/pennsylvania-state-university/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.