# Samuel Benrejeb Godefroy

**Type:** Researchers  
**Canonical URL:** https://scholariq.org/researchers/samuel-benrejeb-godefroy/

## Facts

| Field | Value |
| --- | --- |
| Citations | 2,380 |
| Field | Food Allergy and Anaphylaxis Research |
| h-index | 25 |
| i10-index | 44 |
| Last Known Institution | Agriculture and Agri-Food Canada |
| OpenAlex ID | https://openalex.org/A5051583963 |
| ORCID iD | 0000-0002-9199-8958 |
| Works | 96 |

## Researcher papers

- [A population-based study on peanut, tree nut, fish, shellfish, and sesame allergy prevalence in Canada](https://scholariq.org/papers/a-population-based-study-on-peanut-tree-nut-fish-shellfish-and-sesame-allergy/)
- [Overall prevalence of self-reported food allergy in Canada](https://scholariq.org/papers/overall-prevalence-of-self-reported-food-allergy-in-canada/)
- [Living with coeliac disease and a gluten‐free diet: a <scp>C</scp>anadian perspective](https://scholariq.org/papers/living-with-coeliac-disease-and-a-gluten-free-diet-a-scp-c-scp-anadian/)
- [Validation Procedures for Quantitative Food Allergen ELISA Methods: Community Guidance and Best Practices](https://scholariq.org/papers/validation-procedures-for-quantitative-food-allergen-elisa-methods-community/)
- [Role of food labels in accidental exposures in food-allergic individuals in Canada](https://scholariq.org/papers/role-of-food-labels-in-accidental-exposures-in-food-allergic-individuals-in/)
- [Chapter 6 Introduction of Oats in the Diet of Individuals with Celiac Disease](https://scholariq.org/papers/chapter-6-introduction-of-oats-in-the-diet-of-individuals-with-celiac-disease/)
- [Clinical Features and Symptom Recovery on a Gluten-Free Diet in Canadian Adults with Celiac Disease](https://scholariq.org/papers/clinical-features-and-symptom-recovery-on-a-gluten-free-diet-in-canadian-adults/)
- [Can we define a tolerable level of risk in food allergy? Report from a <scp>E</scp>uro<scp>P</scp>revall/<scp>UK F</scp>ood <scp>S</scp>tandards <scp>A</scp>gency workshop](https://scholariq.org/papers/can-we-define-a-tolerable-level-of-risk-in-food-allergy-report-from-a-scp-e-scp/)
- [Challenges and trends in the determination of selected chemical contaminants and allergens in food](https://scholariq.org/papers/challenges-and-trends-in-the-determination-of-selected-chemical-contaminants-and/)
- [Alcohol mixed with energy drink (AMED): A critical review and meta‐analysis](https://scholariq.org/papers/alcohol-mixed-with-energy-drink-amed-a-critical-review-and-meta-analysis/)
- [Demographic Predictors of Peanut, Tree Nut, Fish, Shellfish, and Sesame Allergy in Canada](https://scholariq.org/papers/demographic-predictors-of-peanut-tree-nut-fish-shellfish-and-sesame-allergy-in/)

## Researcher topics

- [Food Allergy and Anaphylaxis Research](https://scholariq.org/topics/food-allergy-and-anaphylaxis-research/)
- [Food Safety and Hygiene](https://scholariq.org/topics/food-safety-and-hygiene/)
- [Allergic Rhinitis and Sensitization](https://scholariq.org/topics/allergic-rhinitis-and-sensitization/)
- [Consumer Attitudes and Food Labeling](https://scholariq.org/topics/consumer-attitudes-and-food-labeling/)
- [Identification and Quantification in Food](https://scholariq.org/topics/identification-and-quantification-in-food/)

## Researcher university

- [Agriculture and Agri-Food Canada](https://scholariq.org/institutions/agriculture-and-agri-food-canada/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.
