# Todd R. Klaenhammer

**Type:** Researchers  
**Canonical URL:** https://scholariq.org/researchers/todd-r-klaenhammer/

## Facts

| Field | Value |
| --- | --- |
| Citations | 35,298 |
| Field | Probiotics and Fermented Foods |
| h-index | 96 |
| i10-index | 285 |
| Last Known Institution | North Carolina State University |
| OpenAlex ID | https://openalex.org/A5021105547 |
| Works | 343 |

## Researcher topics

- [Probiotics and Fermented Foods](https://scholariq.org/topics/probiotics-and-fermented-foods/)
- [Bacteriophages and microbial interactions](https://scholariq.org/topics/bacteriophages-and-microbial-interactions/)
- [Microbial Metabolites in Food Biotechnology](https://scholariq.org/topics/microbial-metabolites-in-food-biotechnology/)
- [Gut microbiota and health](https://scholariq.org/topics/gut-microbiota-and-health/)
- [Bacterial Genetics and Biotechnology](https://scholariq.org/topics/bacterial-genetics-and-biotechnology/)

## Researcher university

- [North Carolina State University](https://scholariq.org/institutions/north-carolina-state-university/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.