# W. J. Dyer

**Type:** Researchers  
**Canonical URL:** https://scholariq.org/researchers/w-j-dyer/

## Facts

| Field | Value |
| --- | --- |
| Citations | 74,163 |
| Field | Meat and Animal Product Quality |
| h-index | 23 |
| i10-index | 51 |
| OpenAlex ID | https://openalex.org/A5032047957 |
| Works | 91 |

## Researcher topics

- [Meat and Animal Product Quality](https://scholariq.org/topics/meat-and-animal-product-quality/)
- [Aquaculture Nutrition and Growth](https://scholariq.org/topics/aquaculture-nutrition-and-growth/)
- [Protein Hydrolysis and Bioactive Peptides](https://scholariq.org/topics/protein-hydrolysis-and-bioactive-peptides/)
- [Physiological and biochemical adaptations](https://scholariq.org/topics/physiological-and-biochemical-adaptations/)
- [Advanced Chemical Sensor Technologies](https://scholariq.org/topics/advanced-chemical-sensor-technologies/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.