# Xiong Fu

**Type:** Researchers  
**Canonical URL:** https://scholariq.org/researchers/xiong-fu/

## Facts

| Field | Value |
| --- | --- |
| Citations | 19,747 |
| Field | Food composition and properties |
| h-index | 81 |
| i10-index | 269 |
| Last Known Institution | Dongguan University of Technology |
| OpenAlex ID | https://openalex.org/A5038072000 |
| ORCID iD | https://orcid.org/0000-0002-1112-4047 |
| Works | 371 |

## Researcher topics

- [Food composition and properties](https://scholariq.org/topics/food-composition-and-properties/)
- [Polysaccharides Composition and Applications](https://scholariq.org/topics/polysaccharides-composition-and-applications/)
- [Polysaccharides and Plant Cell Walls](https://scholariq.org/topics/polysaccharides-and-plant-cell-walls/)
- [Proteins in Food Systems](https://scholariq.org/topics/proteins-in-food-systems/)
- [Microbial Metabolites in Food Biotechnology](https://scholariq.org/topics/microbial-metabolites-in-food-biotechnology/)

## Researcher university

- [Dongguan University of Technology](https://scholariq.org/institutions/dongguan-university-of-technology/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.