# Nutrition, Health and Food Behavior

**Type:** Topics  
**Canonical URL:** https://scholariq.org/topics/nutrition-health-and-food-behavior/

## Facts

| Field | Value |
| --- | --- |
| Description | This cluster of papers explores the impact of nutrition, eating habits, and dietary behavior on the health and well-being of individuals. It covers a wide range of topics including food consumption, meal patterns, consumer preferences, body image perception, and the relationship between nutrition and various health conditions. |
| Domain | Health Sciences |
| Field | Nursing |
| OpenAlex ID | t12873 |
| Works | 25 |

## Topic papers all

Showing 15 of 25.

- [REPRODUCIBILITY AND VALIDITY OF A SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE](https://scholariq.org/papers/reproducibility-and-validity-of-a-semiquantitative-food-frequency-questionnaire/)
- [Dietary pattern analysis: a new direction in nutritional epidemiology](https://scholariq.org/papers/dietary-pattern-analysis-a-new-direction-in-nutritional-epidemiology/)
- [New mobile methods for dietary assessment: review of image-assisted and image-based dietary assessment methods](https://scholariq.org/papers/new-mobile-methods-for-dietary-assessment-review-of-image-assisted-and-image/)
- [Cultural aspects of African American eating patterns](https://scholariq.org/papers/cultural-aspects-of-african-american-eating-patterns/)
- [Research perspective on school-based nutrition education](https://scholariq.org/papers/research-perspective-on-school-based-nutrition-education/)
- [Reduction of oxidative DNA-damage in humans by Brussels sprouts](https://scholariq.org/papers/reduction-of-oxidative-dna-damage-in-humans-by-brussels-sprouts/)
- [Defining Powerhouse Fruits and Vegetables: A Nutrient Density Approach](https://scholariq.org/papers/defining-powerhouse-fruits-and-vegetables-a-nutrient-density-approach/)
- [Factors That Influence Health-Promoting Self-care in Registered Nurses](https://scholariq.org/papers/factors-that-influence-health-promoting-self-care-in-registered-nurses/)
- [Chemical composition of nuts and seeds sold in Korea](https://scholariq.org/papers/chemical-composition-of-nuts-and-seeds-sold-in-korea/)
- [Changes in Dietary Behavior Among Adolescents and Their Association With Government Nutrition Policies in Korea, 2005-2009](https://scholariq.org/papers/changes-in-dietary-behavior-among-adolescents-and-their-association-with/)
- [Health Literacy as a Major Contributor to Health-Promoting Behaviors among Korean Teachers](https://scholariq.org/papers/health-literacy-as-a-major-contributor-to-health-promoting-behaviors-among/)
- [Exploring the Experience and Determinants of the Food Choices and Eating Practices of Elderly Thai People: A Qualitative Study](https://scholariq.org/papers/exploring-the-experience-and-determinants-of-the-food-choices-and-eating/)
- [Metabolite profiling of Makgeolli for the understanding of yeast fermentation characteristics during fermentation and aging](https://scholariq.org/papers/metabolite-profiling-of-makgeolli-for-the-understanding-of-yeast-fermentation/)
- [Theory of Planned Behavior and Perceived Role Model as Predictors of Nutrition and Physical Activity Behaviors Among College Students in Health-Related Disciplines](https://scholariq.org/papers/theory-of-planned-behavior-and-perceived-role-model-as-predictors-of-nutrition/)
- [Assessment of Dietary Acculturation in East Asian Populations: A Scoping Review](https://scholariq.org/papers/assessment-of-dietary-acculturation-in-east-asian-populations-a-scoping-review/)

## Topic primary papers

- [Reduction of oxidative DNA-damage in humans by Brussels sprouts](https://scholariq.org/papers/reduction-of-oxidative-dna-damage-in-humans-by-brussels-sprouts/)
- [Changes in Dietary Behavior Among Adolescents and Their Association With Government Nutrition Policies in Korea, 2005-2009](https://scholariq.org/papers/changes-in-dietary-behavior-among-adolescents-and-their-association-with/)
- [Exploring the Experience and Determinants of the Food Choices and Eating Practices of Elderly Thai People: A Qualitative Study](https://scholariq.org/papers/exploring-the-experience-and-determinants-of-the-food-choices-and-eating/)
- [Revision of Nutrition Quotient for Korean adults: NQ-2021](https://scholariq.org/papers/revision-of-nutrition-quotient-for-korean-adults-nq-2021/)
- [Older Adults’ Awareness and Knowledge of Beans in Relation to Their Nutrient Content and Role in Chronic Disease Risk](https://scholariq.org/papers/older-adults-awareness-and-knowledge-of-beans-in-relation-to-their-nutrient/)
- [The Study on Blood Lipid Levels according to the Food Habits and Food Intake Patterns in Korean Elderly](https://scholariq.org/papers/the-study-on-blood-lipid-levels-according-to-the-food-habits-and-food-intake/)
- [Microbial Risk Assessment for Mixed Vegetable Salad and Fresh and Frozen Fruits Distributed in Korea](https://scholariq.org/papers/microbial-risk-assessment-for-mixed-vegetable-salad-and-fresh-and-frozen-fruits/)
- [Nutrition knowledge scores affected dietary behavior and food choice among SMESY program participants in Korea (626.7)](https://scholariq.org/papers/nutrition-knowledge-scores-affected-dietary-behavior-and-food-choice-among-smesy/)
- [Relationship Between Added Sugar Intake and Metabolic Outcomes in Adults With Cystic Fibrosis Using CFTR Modulator Therapy](https://scholariq.org/papers/relationship-between-added-sugar-intake-and-metabolic-outcomes-in-adults-with/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.