# Tea Polyphenols and Effects

**Type:** Topics  
**Canonical URL:** https://scholariq.org/topics/tea-polyphenols-and-effects/

## Facts

| Field | Value |
| --- | --- |
| Description | This cluster of papers explores the health effects, metabolism, and antioxidant functions of tea polyphenols, particularly catechins found in green tea. It covers topics such as cancer prevention, cardiovascular health, obesity, neuroprotection, and antimicrobial properties. |
| Domain | Health Sciences |
| Field | Medicine |
| OpenAlex ID | t11411 |
| Works | 156 |

## Topic papers all

Showing 15 of 156.

- [Dietary phenolics: chemistry, bioavailability and effects on health](https://scholariq.org/papers/dietary-phenolics-chemistry-bioavailability-and-effects-on-health/)
- [Benefits of polyphenols on gut microbiota and implications in human health](https://scholariq.org/papers/benefits-of-polyphenols-on-gut-microbiota-and-implications-in-human-health/)
- [Flavonoids in Food and Their Health Benefits](https://scholariq.org/papers/flavonoids-in-food-and-their-health-benefits/)
- [Resveratrol: A Double-Edged Sword in Health Benefits](https://scholariq.org/papers/resveratrol-a-double-edged-sword-in-health-benefits/)
- [Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials](https://scholariq.org/papers/flavonoids-flavonoid-rich-foods-and-cardiovascular-risk-a-meta-analysis-of/)
- [(–)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans](https://scholariq.org/papers/epicatechin-mediates-beneficial-effects-of-flavanol-rich-cocoa-on-vascular/)
- [Plant Foods and Herbal Sources of Resveratrol](https://scholariq.org/papers/plant-foods-and-herbal-sources-of-resveratrol/)
- [New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate](https://scholariq.org/papers/new-insights-into-the-mechanisms-of-polyphenols-beyond-antioxidant-properties/)
- [The Role of Tea in Human Health: An Update](https://scholariq.org/papers/the-role-of-tea-in-human-health-an-update/)
- [The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility](https://scholariq.org/papers/the-reciprocal-interactions-between-polyphenols-and-gut-microbiota-and-effects/)
- [Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease](https://scholariq.org/papers/fermented-foods-definitions-and-characteristics-impact-on-the-gut-microbiota-and/)
- [Gut microbiota from green tea polyphenol-dosed mice improves intestinal epithelial homeostasis and ameliorates experimental colitis](https://scholariq.org/papers/gut-microbiota-from-green-tea-polyphenol-dosed-mice-improves-intestinal/)
- [Pharmacological effects of gallic acid in health and diseases: A mechanistic review.](https://scholariq.org/papers/pharmacological-effects-of-gallic-acid-in-health-and-diseases-a-mechanistic/)
- [Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update](https://scholariq.org/papers/bioavailability-bioactivity-and-impact-on-health-of-dietary-flavonoids-and/)
- [The Bioavailability, Transport, and Bioactivity of Dietary Flavonoids: A Review from a Historical Perspective](https://scholariq.org/papers/the-bioavailability-transport-and-bioactivity-of-dietary-flavonoids-a-review/)

## Topic primary papers

Showing 15 of 62.

- [Benefits of polyphenols on gut microbiota and implications in human health](https://scholariq.org/papers/benefits-of-polyphenols-on-gut-microbiota-and-implications-in-human-health/)
- [New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate](https://scholariq.org/papers/new-insights-into-the-mechanisms-of-polyphenols-beyond-antioxidant-properties/)
- [The Role of Tea in Human Health: An Update](https://scholariq.org/papers/the-role-of-tea-in-human-health-an-update/)
- [The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility](https://scholariq.org/papers/the-reciprocal-interactions-between-polyphenols-and-gut-microbiota-and-effects/)
- [In vivo antioxidant effect of green and black tea in man.](https://scholariq.org/papers/in-vivo-antioxidant-effect-of-green-and-black-tea-in-man/)
- [Plasma antioxidants from chocolate](https://scholariq.org/papers/plasma-antioxidants-from-chocolate/)
- [Nutritional Modulation of Immune Function: Analysis of Evidence, Mechanisms, and Clinical Relevance](https://scholariq.org/papers/nutritional-modulation-of-immune-function-analysis-of-evidence-mechanisms-and/)
- [HPLC-MS<sup>n</sup> Analysis of Phenolic Compounds and Purine Alkaloids in Green and Black Tea](https://scholariq.org/papers/hplc-ms-sup-n-sup-analysis-of-phenolic-compounds-and-purine-alkaloids-in-green/)
- [Green tea consumption and cognitive function: a cross-sectional study from the Tsurugaya Project](https://scholariq.org/papers/green-tea-consumption-and-cognitive-function-a-cross-sectional-study-from-the/)
- [Antiobesity effects of green tea catechins: a mechanistic review](https://scholariq.org/papers/antiobesity-effects-of-green-tea-catechins-a-mechanistic-review/)
- [Nano-encapsulation of catechin in starch nanoparticles: Characterization, release behavior and bioactivity retention during simulated in-vitro digestion](https://scholariq.org/papers/nano-encapsulation-of-catechin-in-starch-nanoparticles-characterization-release/)
- [Green tea (Camellia sinensis) for the prevention of cancer](https://scholariq.org/papers/green-tea-camellia-sinensis-for-the-prevention-of-cancer/)
- [Green Tea Consumption and Prostate Cancer Risk in Japanese Men: A Prospective Study](https://scholariq.org/papers/green-tea-consumption-and-prostate-cancer-risk-in-japanese-men-a-prospective/)
- [The effects of l-theanine, caffeine and their combination on cognition and mood](https://scholariq.org/papers/the-effects-of-l-theanine-caffeine-and-their-combination-on-cognition-and-mood/)
- [Green and Black Tea Consumption and Risk of Stroke](https://scholariq.org/papers/green-and-black-tea-consumption-and-risk-of-stroke/)

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Source: ScholarIQ — public research metadata, principally OpenAlex. See https://scholariq.org/sources/ for provenance and https://scholariq.org/methodology/ for what these figures mean.