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Instituto de Agroquímica y Tecnología de Alimentos

InstitutionResearch output, impact & collaborations

Instituto de Agroquímica y Tecnología de Alimentos is a institution indexed in ScholarIQ from OpenAlex.

What is known about Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQrecord summary

Instituto de Agroquímica y Tecnología de Alimentos is a research organisation in Paterna, Spain. OpenAlex records 5,908 works and 690,493 citations for it. 3 researchers list it as their most recent affiliation.

How many works does Instituto de Agroquímica y Tecnología de Alimentos have?

ScholarIQindexed works

Instituto de Agroquímica y Tecnología de Alimentos has 5,908 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.

How many citations does Instituto de Agroquímica y Tecnología de Alimentos have?

ScholarIQcitation count

Instituto de Agroquímica y Tecnología de Alimentos has 690,493 citations in the OpenAlex counts ScholarIQ stores.

How many researchers are at Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQresearcher count

Instituto de Agroquímica y Tecnología de Alimentos has 3 researchers in the ScholarIQ index.

What is the average h-index at Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQavg h-index

Instituto de Agroquímica y Tecnología de Alimentos has an average h-index of 86.7 in OpenAlex.

What is the ROR of Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQror

The ROR for Instituto de Agroquímica y Tecnología de Alimentos is on the source record.

What is the OpenAlex record for Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQopenalex

The OpenAlex for Instituto de Agroquímica y Tecnología de Alimentos is on the source record.

Who are the most-cited researchers behind Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQtop researchers by citations
1
María Carmen Collado · Gut microbiota and health
406 works35,053 citations
2
Fidel Toldrá · Meat and Animal Product Quality
651 works24,970 citations
3
Cristina M. Rosell · Food composition and properties
422 works22,844 citations

What are the most-cited papers on Instituto de Agroquímica y Tecnología de Alimentos?

ScholarIQmost cited works
The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
Seppo Salminen, María Carmen Collado, Akihito Endo, Colin Hill, Sarah Lebeer, Eamonn M.M. Quigley, Mary Ellen Sanders, Raanan Shamir, Jonathan R. Swann, Hania Szajewska, Gabriel Vinderola
Nature Reviews Gastroenterology & Hepatology. 20212,235 CitationsOPEN ACCESS
The composition of the gut microbiota throughout life, with an emphasis on early life
Juan M. Rodrı́guez, Kiera Murphy, Catherine Stanton, R. Paul Ross, Olivia Kober, Nathalie Juge, Ekaterina Avershina, Knut Rudi, Arjan Narbad, Maria C. Jenmalm, Julian R. Marchesi, María Carmen Collado
Microbial Ecology in Health and Disease. 20151,300 CitationsOPEN ACCESS
Potential mechanisms for the emerging link between obesity and increased intestinal permeability
Tatiana Fiche Salles Teixeira, María Carmen Collado, Célia L. L. F. Ferreira, Josefina Bressan, Maria do Carmo Gouveia Pelúzio
Nutrition Research. 2012234 CitationsOPEN ACCESS

How much of the research on Instituto de Agroquímica y Tecnología de Alimentos is open access?

ScholarIQopen access share
100%OPEN ACCESS
Gold
33%
Green
33%
Hybrid
33%
Bronze
0%
Closed
0%
470M+ articles · free account