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Johns Hopkins University SAIS Bologna Center
InstitutionResearch output, impact & collaborations
Johns Hopkins University SAIS Bologna Center is a research organisation in Bologna, IT. OpenAlex records 1,179 works and 18,760 citations for it. 87 researchers list it as their most recent affiliation.
1,179
Works
18,760
Citations
87
Researchers
73
Avg h-index
How has Johns Hopkins University SAIS Bologna Center's publication output changed over time?
ScholarIQpublication output · 2018–2023
Output declined50% over the shown period — from 2 works in 2018 to 1 in 2023.
2
1
1
1
1
20182019202020212023
What are the most-cited papers on Johns Hopkins University SAIS Bologna Center?
ScholarIQmost cited works
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Walter C. Willett, Johan Rockström, Brent Loken, Marco Springmann, Tim Lang, Sonja Vermeulen, Tara Garnett, David Tilman, Fabrice DeClerck, Amanda Wood, Malin Jonell, Michael Clark, Line Gordon, Jessica Fanzo, Corinna Hawkes, Rami Zurayk, Juan Á. Rivera, W. de Vries, Lindiwe Majele Sibanda, Ashkan Afshin, Abhishek Chaudhary, Mario Herrero, Rina Agustina, Francesco Branca, Anna Lartey, Shenggen Fan, Beatrice Crona, Elizabeth Fox, Victoria Bignet, Max Troell, Therese Lindahl, Sudhvir Singh, Sarah Cornell, K. Srinath Reddy, Sunita Narain, Sania Nishtar, Christopher J L Murray
The Lancet. 201910,714 CitationsOPEN ACCESS
Options for keeping the food system within environmental limits
Marco Springmann, Michael Clark, Daniel Mason-D’Croz, Keith Wiebe, Benjamin Leon Bodirsky, Luis Lassaletta, W. de Vries, Sonja Vermeulen, Mario Herrero, Kimberly M. Carlson, Malin Jonell, Max Troell, Fabrice DeClerck, Line Gordon, Rami Zurayk, Peter Scarborough, Mike Rayner, Brent Loken, Jessica Fanzo, H. Charles J. Godfray, David Tilman, Johan Rockström, Walter C. Willett
Nature. 20183,296 CitationsOPEN ACCESS
The effect of climate change across food systems: Implications for nutrition outcomes
Jessica Fanzo, Claire Davis, Rebecca McLaren, Jowel Choufani
S2764561087. 2018354 Citations
Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals
Jessica Fanzo, Lawrence Haddad, Kate Schneider, Christophe Béné, Namukolo Covic, Alejandro Guarín, Anna Herforth, Mario Herrero, U. Rashid Sumaila, Nancy Aburto, Mary Amuyunzu–Nyamongo, Sı́món Barquera, Jane Battersby, Ty Beal, Paulina Bizzotto Molina, Emery Brusset, Carlo Cafiero, Christine Campeau, Patrick Caron, Andrea Cattaneo, Piero Conforti, Claire Davis, Fabrice DeClerck, Ismahane Elouafi, Carola Fabi, Jessica A. Gephart, Christopher D. Golden, Sheryl L. Hendriks, Jikun Huang, Amos Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J. Masuda, Rebecca McLaren, Lynnette M. Neufeld, Stella Nordhagen, Roseline Remans, Danielle Resnick, Marissa Silverberg, Máximo Torero Cullen, Francesco N. Tubiello, Jose-Luis Vivero-Pol, Shijin Wei, José Rosero Moncayo
Food Policy. 2021334 CitationsOPEN ACCESS
The Food Systems Dashboard is a new tool to inform better food policy
Jessica Fanzo, Lawrence Haddad, Rebecca McLaren, Quinn Marshall, Claire Davis, Anna Herforth, Andrew D. Jones, Ty Beal, David Tschirley, Alexandra L. Bellows, Lais Miachon, Yuxuan Gu, Martin W. Bloem, Arun Kapuria
S4210207988. 2020227 CitationsOPEN ACCESS
How much of the research on Johns Hopkins University SAIS Bologna Center is open access?
ScholarIQopen access share
83%OPEN ACCESS
Gold
0%
Green
33%
Hybrid
33%
Bronze
17%
Closed
17%