ScholarIQanswers from OpenAlex
Acta Agriculturae Scandinavica Section A – Animal Science
JournalCitation impact & published research
Acta Agriculturae Scandinavica Section A – Animal Science is a journal indexed in ScholarIQ from OpenAlex.
How many works does Acta Agriculturae Scandinavica Section A – Animal Science have?
ScholarIQindexed works
Acta Agriculturae Scandinavica Section A – Animal Science has 994 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does Acta Agriculturae Scandinavica Section A – Animal Science have?
ScholarIQcitation count
Acta Agriculturae Scandinavica Section A – Animal Science has 15,551 citations in the OpenAlex counts ScholarIQ stores.
What is the h-index of Acta Agriculturae Scandinavica Section A – Animal Science?
ScholarIQh-index
Acta Agriculturae Scandinavica Section A – Animal Science has an h-index of 56 in OpenAlex.
What is the OpenAlex record for Acta Agriculturae Scandinavica Section A – Animal Science?
ScholarIQopenalex
The OpenAlex for Acta Agriculturae Scandinavica Section A – Animal Science is on the source record.
What are the most-cited papers on Acta Agriculturae Scandinavica Section A – Animal Science?
ScholarIQmost cited works
Space Allowance and Type of Housing for Growing Cattle: A Review of Performance and Possible Relation to Neuroendocrine Function
K.L. Ingvartsen, H. Refsgaard Andersen
Effect of Sex and Pregnancy on Feed Intake Capacity of Growing Cattle
K.L. Ingvartsen, H. Refsgaard Andersen, J. Foldager
Effect of feeding level, grazing and finishing on growth and carcass quality of young Friesian bulls
Margrethe Therkildsen, Mogens Vestergaard, L. R. Jensen, H. Refsgaard Andersen, Kristen Sejrsen
The Effects of Feeding Level and Nitrogen Source of the Diet on Mammary Development and Plasma Hormone Concentrations of Pre-pubertal Heifers
Päivi Mäntysaari, K.L. Ingvartsen, Vesa Toivonen, Kristen Sejrsen
Influence of floor space allowance and access sites to feed trough on the production of calves and young bulls and on the carcass and meat quality of young bulls
H. Refsgaard Andersen, L. R. Jensen, Lene Munksgaard, Klaus Løhne Ingvartsen