ScholarIQanswers from OpenAlex
Food Policy
JournalCitation impact & published research
Food Policy is a journal indexed in ScholarIQ from OpenAlex.
How many works does Food Policy have?
ScholarIQindexed works
Food Policy has 4,288 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does Food Policy have?
ScholarIQcitation count
Food Policy has 187,797 citations in the OpenAlex counts ScholarIQ stores.
What is the h-index of Food Policy?
ScholarIQh-index
Food Policy has an h-index of 194 in OpenAlex.
What is the article processing charge of Food Policy?
ScholarIQarticle processing charge
Food Policy lists an article processing charge of 3,370 USD in OpenAlex.
What is the OpenAlex record for Food Policy?
ScholarIQopenalex
The OpenAlex for Food Policy is on the source record.
What are the most-cited papers on Food Policy?
ScholarIQmost cited works
Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals
Jessica Fanzo, Lawrence Haddad, Kate Schneider, Christophe Béné, Namukolo Covic, Alejandro Guarín, Anna Herforth, Mario Herrero, U. Rashid Sumaila, Nancy Aburto, Mary Amuyunzu–Nyamongo, Sı́món Barquera, Jane Battersby, Ty Beal, Paulina Bizzotto Molina, Emery Brusset, Carlo Cafiero, Christine Campeau, Patrick Caron, Andrea Cattaneo, Piero Conforti, Claire Davis, Fabrice DeClerck, Ismahane Elouafi, Carola Fabi, Jessica A. Gephart, Christopher D. Golden, Sheryl L. Hendriks, Jikun Huang, Amos Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Quinn Marshall, Yuta J. Masuda, Rebecca McLaren, Lynnette M. Neufeld, Stella Nordhagen, Roseline Remans, Danielle Resnick, Marissa Silverberg, Máximo Torero Cullen, Francesco N. Tubiello, Jose-Luis Vivero-Pol, Shijin Wei, José Rosero Moncayo
The impact of China’s new agricultural subsidy policy on grain crop acreage
Pengfei Fan, Ashok K. Mishra, Shuyi Feng, Min Su, Stefan Hirsch
Not enough money or not enough time to satisfy the Thrifty Food Plan? A cost difference approach for estimating a money–time threshold
George C. Davis, Wen You
Challenges and opportunities for increasing the effectiveness of food reformulation and fortification to improve dietary and nutrition outcomes
Jessica Fanzo, Rebecca McLaren, Alexandra L. Bellows, Bianca Carducci
Improving the food environment in kindergartens and schools: An overview of policies and policy opportunities in Europe
Viktória Kovács, Sven Messing, Petru Sandu, Paola Nardone, Enrica Pizzi, Maria Hassapidou, Katarzyna Brukało, Ernestine Tecklenburg, Karim Abu‐Omar