ScholarIQanswers from OpenAlex
International Journal of Food Sciences and Nutrition
JournalCitation impact & published research
International Journal of Food Sciences and Nutrition is a journal indexed in ScholarIQ from OpenAlex.
How many works does International Journal of Food Sciences and Nutrition have?
ScholarIQindexed works
International Journal of Food Sciences and Nutrition has 5,327 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does International Journal of Food Sciences and Nutrition have?
ScholarIQcitation count
International Journal of Food Sciences and Nutrition has 99,784 citations in the OpenAlex counts ScholarIQ stores.
What is the h-index of International Journal of Food Sciences and Nutrition?
ScholarIQh-index
International Journal of Food Sciences and Nutrition has an h-index of 116 in OpenAlex.
What is the OpenAlex record for International Journal of Food Sciences and Nutrition?
ScholarIQopenalex
The OpenAlex for International Journal of Food Sciences and Nutrition is on the source record.
What are the most-cited papers on International Journal of Food Sciences and Nutrition?
ScholarIQmost cited works
Cancer-preventing attributes of probiotics: an update
Manoj Kumar, Ashok Kumar, Ravinder Nagpal, Dheeraj Mohania, Pradip V. Behare, Vinod Verma, Pramod Kumar, Devastotra Poddar, Praveen Aggarwal, Christiani Jeyakumar Henry, Shalini Jain, Hariom Yadav
Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies
Donato Angelino, Justyna Godos, Francesca Ghelfi, Maria Tieri, Lucilla Titta, Alessandra Lafranconi, Stefano Marventano, Elena Alonzo, Angelo Gambera, Salvatore Sciacca, Silvio Buscemi, Sumantra Ray, Fabio Galvano, Daniele Del Rio, Giuseppe Grosso
Adherence to the Mediterranean diet is inversely associated with metabolic syndrome occurrence: a meta-analysis of observational studies
Justyna Godos, G. Zappalà, Sergio Bernardini, Ilio Giambini, Maira Bes‐Rastrollo, Miguel Ángel Martínez‐González
A review of recent evidence in human studies of n-3 and n-6 PUFA intake on cardiovascular disease, cancer, and depressive disorders: does the ratio really matter?
Stefano Marventano, Paulina Kolacz, Sabrina Castellano, Fabio Galvano, Silvio Buscemi, Antonio Mistretta, Giuseppe Grosso
Coffee components and cardiovascular risk: beneficial and detrimental effects
Justyna Godos, Francesca Pluchinotta, Stefano Marventano, Silvio Buscemi, Giovanni Li Volti, Fabio Galvano, Giuseppe Grosso