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Journal of Agricultural and Food Chemistry
JournalCitation impact & published research
Journal of Agricultural and Food Chemistry is a journal indexed in ScholarIQ from OpenAlex.
What is the OpenAlex record for Journal of Agricultural and Food Chemistry?
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The OpenAlex for Journal of Agricultural and Food Chemistry is on the source record.
What are the most-cited papers on Journal of Agricultural and Food Chemistry?
ScholarIQmost cited works
High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants
Ann Hagerman, Kenneth M. Riedl, G. Alexander Jones, Kara N. Sovik, Nicole T. Ritchard, Paul W. Hartzfeld, Thomas L. Riechel
Plant Foods and Herbal Sources of Resveratrol
Jennifer M. Burns, Takao Yokota, Hiroshi Ashihara, Michael E. J. Lean, Alan Crozier
Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery
Alan Crozier, Michael E. J. Lean, Morag S. McDonald, Christine Black
Concentrations and Profiles of Bisphenol A and Other Bisphenol Analogues in Foodstuffs from the United States and Their Implications for Human Exposure
Chunyang Liao, Kurunthachalam Kannan
Occurrence of Flavonols in Tomatoes and Tomato-Based Products
Amanda J. Stewart, Sophie Bozonnet, William Mullen, Gareth I. Jenkins, Michael E. J. Lean, Alan Crozier