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Chronic consumption of a low calorie, high polyphenol cranberry beverage attenuates inflammation and improves glucoregulation and HDL cholesterol in healthy overweight humans: a randomized controlled trial
PaperCitations, authors & open-access status
Chronic consumption of a low calorie, high polyphenol cranberry beverage attenuates inflammation and improves glucoregulation and HDL cholesterol in healthy overweight humans: a randomized controlled trial is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 87 citations, 2018 year and hybrid oa status.
87
Citations
2018
Year
hybrid
OA Status