Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study
Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study is a paper indexed in ScholarIQ from OpenAlex.
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Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study has 68 citations in the OpenAlex counts ScholarIQ stores.
When was Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study published?
Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study has 2009 year in the ScholarIQ index.
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Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study has closed oa status in the ScholarIQ index.
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The PMID for Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study is on the source record.
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The OpenAlex for Co-administration of grapefruit juice increases bioavailability of tacrolimus in liver transplant patients: a prospective study is on the source record.