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Degradation kinetics and antioxidant capacity of anthocyanins in air-impingement jet dried purple potato slices

PaperCitations, authors & open-access status

Degradation kinetics and antioxidant capacity of anthocyanins in air-impingement jet dried purple potato slices is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 92 citations, 2017 year and closed oa status.

92
Citations
2017
Year
closed
OA Status

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