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Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283
PaperCitations, authors & open-access status
Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283 is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 282 citations, 2016 year and gold oa status.
282
Citations
2016
Year
gold
OA Status