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About the database ScholarIQanswers from OpenAlex & ORCID
How has Jane Mara Block's publication output changed over time?
ScholarIQpublication output · 2012–2022
Output grew0% over the shown period — from 2 works in 2012 to 2 in 2022.
2
2
1
1
1
1
1
2
20122013201520172018201920202022
What are the most-cited papers on Jane Mara Block?
ScholarIQmost cited works
The Production, Benefits, and Applications of Monoacylglycerols and Diacylglycerols of Nutritional Interest
Maria Manuela Camino Feltes, Débora de Olíveira, Jane Mara Block, Jorge Luiz Ninow
S181365921. 2012142 Citations
Effect of the extraction process on the phenolic compounds profile and the antioxidant and antimicrobial activity of extracts of pecan nut [Carya illinoinensis (Wangenh) C. Koch] shell
Ana Cristina Pinheiro do Prado, Helen Silvestre da Silva, Sheila Mello da Silveira, Pedro Luiz Manique Barreto, Cleide Rosana Werneck Vieira, Marcelo Maraschin, Sandra Regina Salvador Ferreira, Jane Mara Block
S178362034. 2013101 Citations
Relationship between antioxidant properties and chemical composition of the oil and the shell of pecan nuts [Caryaillinoinensis (Wangenh) C. Koch]
Ana Cristina Pinheiro do Prado, Bruce A. Manion, Koushik Seetharaman, Francisco Carlos Deschamps, Daniel Barrera‐Arellano, Jane Mara Block
S178362034. 201397 Citations
Coconut oil: what do we really know about it so far?
Renan da Silva Lima, Jane Mara Block
S2735083800. 201995 CitationsOPEN ACCESS
May the superfruit red guava and its processing waste be a potential ingredient in functional foods?
Renan da Silva Lima, Sandra Regina Salvador Ferreira, Luciano Vitali, Jane Mara Block
S38919146. 201883 Citations
Related on ScholarIQ
Universidade Federal de Santa Catarina
Institution
The Production, Benefits, and Applications of Monoacylglycerols and Diacylglycerols of Nutritional Interest
Paper
Effect of the extraction process on the phenolic compounds profile and the antioxidant and antimicrobial activity of extracts of pecan nut [Carya illinoinensis (Wangenh) C. Koch] shell
Paper
Relationship between antioxidant properties and chemical composition of the oil and the shell of pecan nuts [Caryaillinoinensis (Wangenh) C. Koch]
Paper
Coconut oil: what do we really know about it so far?
Paper
May the superfruit red guava and its processing waste be a potential ingredient in functional foods?
Paper