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Margherita Ferrante
ResearcherPublications, citations & collaboration network
Margherita Ferrante is a researcher indexed in ScholarIQ from OpenAlex & ORCID. ScholarIQ records 450 works, 13,989 citations, an h-index of 64 and an i10-index of 221.
450
Works
13,989
Citations
64
h-index
221
i10-index
How has Margherita Ferrante's publication output changed over time?
ScholarIQpublication output · 2011–2022
Output grew0% over the shown period — from 1 works in 2011 to 1 in 2022.
1
1
2
1
2
2
1
1
20112012201720182019202020212022
What are the most-cited papers on Margherita Ferrante?
ScholarIQmost cited works
Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the general population
Gea Oliveri Conti, Margherita Ferrante, Mohamed Bannı, Claudia Favara, Ilenia Nicolosi, Antonio Cristaldi, Maria Fiore, Pietro Zuccarello
Environmental Research. 2020820 CitationsOPEN ACCESS
The role of air pollution (PM and NO2) in COVID-19 spread and lethality: A systematic review
Chiara Copat, Antonio Cristaldi, Maria Fiore, Alfina Grasso, Pietro Zuccarello, Salvatore Santo Signorelli, Gea Oliveri Conti, Margherita Ferrante
Environmental Research. 2020513 CitationsOPEN ACCESS
Phytoremediation of contaminated soils by heavy metals and PAHs. A brief review
Antonio Cristaldi, Gea Oliveri Conti, Eun Hea Jho, Pietro Zuccarello, Alfina Grasso, Chiara Copat, Margherita Ferrante
S2764865870. 2017431 Citations
Exposure to microplastics (<10 μm) associated to plastic bottles mineral water consumption: The first quantitative study
Pietro Zuccarello, Margherita Ferrante, Antonio Cristaldi, Chiara Copat, Alfio Dario Grasso, Deborah Sangregorio, Maria Fiore, Gea Oliveri Conti
S52566953. 2019416 Citations
Antioxidant activity and total phenolic content of ethanolic extract of pomegranate peels, juice and seeds
Zahra Derakhshan, Margherita Ferrante, Marzieh Tadi, Farnoosh Ansari, Ali Heydari, Motahreh Sadat Hosseini, Gea Oliveri Conti, Elham Khalili Sadrabad
Food and Chemical Toxicology. 2018383 Citations
Related on ScholarIQ
University of Catania
Institution
Micro- and nano-plastics in edible fruit and vegetables. The first diet risks assessment for the general population
Paper
The role of air pollution (PM and NO2) in COVID-19 spread and lethality: A systematic review
Paper
Phytoremediation of contaminated soils by heavy metals and PAHs. A brief review
Paper
Exposure to microplastics (<10 μm) associated to plastic bottles mineral water consumption: The first quantitative study
Paper
Antioxidant activity and total phenolic content of ethanolic extract of pomegranate peels, juice and seeds
Paper