ScholarIQanswers from OpenAlex & ORCID
Thomas M.S. Wolever
ResearcherPublications, citations & collaboration network
Thomas M.S. Wolever is a researcher indexed in ScholarIQ from OpenAlex & ORCID.
How many works does Thomas M.S. Wolever have?
ScholarIQindexed works
Thomas M.S. Wolever has 458 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does Thomas M.S. Wolever have?
ScholarIQcitation count
Thomas M.S. Wolever has 32,949 citations in the OpenAlex counts ScholarIQ stores.
What is the h-index of Thomas M.S. Wolever?
ScholarIQh-index
Thomas M.S. Wolever has an h-index of 95 in OpenAlex.
What is the i10-index of Thomas M.S. Wolever?
ScholarIQi10-index
Thomas M.S. Wolever has an i10-index of 277 in OpenAlex.
What is the ORCID of Thomas M.S. Wolever?
ScholarIQorcid
The ORCID for Thomas M.S. Wolever is on the source record.
What is the OpenAlex record for Thomas M.S. Wolever?
ScholarIQopenalex
The OpenAlex for Thomas M.S. Wolever is on the source record.
What are the most-cited papers on Thomas M.S. Wolever?
ScholarIQmost cited works
Glycemic index of foods: a physiological basis for carbohydrate exchange
David J.A. Jenkins, Thomas M.S. Wolever, R H Taylor, Helen M. Barker, H Fielden, Jocelyn M. Baldwin, A C Bowling, H.C. NEWMAN, Alexandra L. Jenkins, D V Goff
Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.
David J.A. Jenkins, Thomas M.S. Wolever, A. R. Leeds, M A Gassull, P Haisman, J B Dilawari, D V Goff, Geoffrey Metz, K. G. M. M. Alberti
Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)
Livia S. A. Augustin, Cyril W.C. Kendall, David J.A. Jenkins, Walter C. Willett, Arne Astrup, Alan W. Barclay, I. Björck, Jennie Brand‐Miller, Furio Brighenti, A. E. Buyken, Antonio Ceriello, Carlo La Vecchia, Geoffrey Livesey, Simin Liu, Gabriele Riccardi, Salwa W. Rizkalla, John L. Sievenpiper, Antonia Trichopoulou, Thomas M.S. Wolever, Sara Baer-Sinnott, Andrea Poli
Nibbling versus Gorging: Metabolic Advantages of Increased Meal Frequency
David J.A. Jenkins, Thomas M.S. Wolever, Vladimir Vuksan, Furio Brighenti, Stephen C. Cunnane, A. Venketeshwer Rao, Alexandra L. Jenkins, Gloria Buckley, Robert L. Patten, William Singer, Paul Corey, Robert G. Josse
Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial
Thomas M.S. Wolever, Susan M. Tosh, Alison L. Gibbs, Jennie Brand‐Miller, Alison M. Duncan, Valerie Hart, Benoı̂t Lamarche, Barbara A. Thomson, Ruedi Duss, Peter Wood