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Wendy L. Hall

ResearcherPublications, citations & collaboration network

Wendy L. Hall is a researcher indexed in ScholarIQ from OpenAlex & ORCID. ScholarIQ records 221 works, 6,778 citations, an h-index of 39 and an i10-index of 87.

221
Works
6,778
Citations
39
h-index
87
i10-index

How has Wendy L. Hall's publication output changed over time?

ScholarIQpublication output · 2003–2020

Output grew100% over the shown period — from 1 works in 2003 to 2 in 2020.

1
1
2
1
1
2
1
1
2
200320052006200720082009201120162020

What are the most-cited papers on Wendy L. Hall?

ScholarIQmost cited works
Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials
Lee Hooper, Paul A. Kroon, Eric B. Rimm, Jeffrey S. Cohn, I.C. Harvey, Kathryn A. Le Cornu, Jonathan Ryder, Wendy L. Hall, Aedín Cassidy
American Journal of Clinical Nutrition. 20081,088 CitationsOPEN ACCESS
Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
Wendy L. Hall, D. J. Millward, S. J. Long, Linda Morgan
British Journal Of Nutrition. 2003731 CitationsOPEN ACCESS
Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women
Aedín Cassidy, Paola Albertazzi, Inge Lise F. Nielsen, Wendy L. Hall, Gary Williamson, Inge Tetens, Steve Atkins, Heide S. Cross, Yannis Μanios, Alicja Wolk, Claudia Steiner, Francesco Branca
Proceedings of The Nutrition Society. 2006257 CitationsOPEN ACCESS
The differential effects of EPA and DHA on cardiovascular risk factors
S Cottin, T. A. B. Sanders, Wendy L. Hall
Proceedings of The Nutrition Society. 2011246 CitationsOPEN ACCESS
Dietary isoflavones in the prevention of cardiovascular disease – A molecular perspective
Gerald Rimbach, Christine Boesch‐Saadatmandi, Jan Frank, Dagmar Fuchs, Uwe Wenzel, Hannelore Daniel, Wendy L. Hall, Peter D. Weinberg
Food and Chemical Toxicology. 2007193 Citations

Related on ScholarIQ

King's College London
Institution
Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials
Paper
Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
Paper
Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women
Paper
The differential effects of EPA and DHA on cardiovascular risk factors
Paper
Dietary isoflavones in the prevention of cardiovascular disease – A molecular perspective
Paper
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