Food Drying and Modeling
Food Drying and Modeling is a topic indexed in ScholarIQ from OpenAlex.
What is known about Food Drying and Modeling?
This cluster of papers focuses on the drying and dehydration processes of various food products, including fruits, vegetables, and herbs. It covers topics such as kinetics of drying, modeling of drying processes, use of microwave and solar energy for drying, quality changes during drying, and the application of ultrasound as a pre-treatment. The papers also discuss the impact of different drying methods on the color, texture, antioxidant properties, and overall quality of the dried food products.
How many works does Food Drying and Modeling have?
Food Drying and Modeling has 41,334 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does Food Drying and Modeling have?
Food Drying and Modeling has 502,464 citations in the OpenAlex counts ScholarIQ stores.
What is the OpenAlex record for Food Drying and Modeling?
The OpenAlex for Food Drying and Modeling is on the source record.