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What are the most-cited papers on U.S. Department of Agriculture?
ScholarIQmost cited works
Blood Pressure Is Reduced and Insulin Sensitivity Increased in Glucose-Intolerant, Hypertensive Subjects after 15 Days of Consuming High-Polyphenol Dark Chocolate13
Davide Grassi, Giovambattista Desideri, Stefano Necozione, C Lippi, R Casale, Giuliana Properzi, Jeffrey B. Blumberg, Claudio Ferri
Journal of Nutrition. 2008483 CitationsOPEN ACCESS
Almonds Reduce Biomarkers of Lipid Peroxidation in Older Hyperlipidemic Subjects ,
David J.A. Jenkins, Cyril W.C. Kendall, Augustine Marchie, Andrea R. Josse, Tri H. Nguyen, Dorothea Faulkner, Karen G. Lapsley, Jeffrey B. Blumberg
Journal of Nutrition. 2008134 CitationsOPEN ACCESS
Almond Consumption and Cardiovascular Risk Factors in Adults with Prediabetes
Michelle Wien, David Bleich, Maya Raghuwanshi, Susan Gould-Forgerite, Jacqueline Gomes, Lynn Monahan‐Couch, Keiji Oda
Journal of the American College of Nutrition. 2010129 Citations
The effect of almonds on vitamin E status and cardiovascular risk factors in Korean adults: a randomized clinical trial
Hana Jung, C.-Y. Oliver Chen, Jeffrey B. Blumberg, Ho‐Kyung Kwak
European Journal of Nutrition. 201763 CitationsOPEN ACCESS
Almonds ameliorate glycemic control in Chinese patients with better controlled type 2 diabetes: a randomized, crossover, controlled feeding trial
Chiao‐Ming Chen, Chiao-Ming Chen, Sing‐Chung Li, Sing-Chung Li, Chen‐Ling Huang, An-Tsz Hsirh, Shuen‐Fu Weng, Mei‐Ling Chang, Hung‐Ta Li, Emily S. Mohn, C‐Y. Oliver Chen, C‐Y. Oliver Chen
Nutrition & Metabolism. 201751 CitationsOPEN ACCESS