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Institute for Food Safety and Health
InstitutionResearch output, impact & collaborations
Institute for Food Safety and Health is a research organisation in Chicago, US. OpenAlex records 655 works and 53,029 citations for it. 180 researchers list it as their most recent affiliation.
655
Works
53,029
Citations
180
Researchers
44
Avg h-index
How has Institute for Food Safety and Health's publication output changed over time?
ScholarIQpublication output · 2000–2019
Output grew100% over the shown period — from 1 works in 2000 to 2 in 2019.
1
2
1
1
2
2
2
2000201020112014201520162019
Who are the most-cited researchers behind Institute for Food Safety and Health?
ScholarIQtop researchers by citations
What are the most-cited papers on Institute for Food Safety and Health?
ScholarIQmost cited works
Fruits, vegetables, and health: A comprehensive narrative, umbrella review of the science and recommendations for enhanced public policy to improve intake
Taylor C. Wallace, Regan L Bailey, Jeffrey B. Blumberg, Britt Burton‐Freeman, C‐Y. Oliver Chen, Kristi Crowe‐White, Adam Drewnowski, Shirin Hooshmand, Elizabeth J. Johnson, Richard D. Lewis, Robert Murray, Sue A. Shapses, Ding Ding Wang
Critical Reviews in Food Science and Nutrition. 2019639 CitationsOPEN ACCESS
Dietary Fiber and Energy Regulation
Britt Burton‐Freeman
Journal of Nutrition. 2000429 CitationsOPEN ACCESS
Unraveling Anthocyanin Bioavailability for Human Health
Mary Ann Lila, Britt Burton‐Freeman, Mary H. Grace, Wilhelmina Kalt
S4210185937. 2016313 Citations
Fruit Polyphenols: A Review of Anti-inflammatory Effects in Humans
Shama Joseph, Indika Edirisinghe, Britt Burton‐Freeman
Critical Reviews in Food Science and Nutrition. 2015273 Citations
Berries: Anti-inflammatory Effects in Humans
Shama Joseph, Indika Edirisinghe, Britt Burton‐Freeman
S134644764. 2014240 Citations
How much of the research on Institute for Food Safety and Health is open access?
ScholarIQopen access share
64%OPEN ACCESS
Gold
0%
Green
0%
Hybrid
18%
Bronze
45%
Closed
36%