Upload Records Snowball Search Search OpenAlex
About the database ScholarIQanswers from OpenAlex
Continuous intake of polyphenolic compounds containing cocoa powder reduces LDL oxidative susceptibility and has beneficial effects on plasma HDL-cholesterol concentrations in humans
PaperCitations, authors & open-access status
Continuous intake of polyphenolic compounds containing cocoa powder reduces LDL oxidative susceptibility and has beneficial effects on plasma HDL-cholesterol concentrations in humans is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 244 citations, 2007 year and bronze oa status.
244
Citations
2007
Year
bronze
OA Status