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Influence of Heating during Cooking on Trans Fatty Acid Content of Edible Oils: A Systematic Review and Meta-Analysis
PaperCitations, authors & open-access status
Influence of Heating during Cooking on Trans Fatty Acid Content of Edible Oils: A Systematic Review and Meta-Analysis is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 44 citations, 2022 year and gold oa status.
44
Citations
2022
Year
gold
OA Status