ScholarIQanswers from OpenAlex & ORCID
Min‐Ki Lee
ResearcherPublications, citations & collaboration network
Min‐Ki Lee is a researcher indexed in ScholarIQ from OpenAlex & ORCID.
How many works does Min‐Ki Lee have?
ScholarIQindexed works
Min‐Ki Lee has 117 works in the ScholarIQ index. The count is the OpenAlex total, not the number of papers listed on this page.
How many citations does Min‐Ki Lee have?
ScholarIQcitation count
Min‐Ki Lee has 1,422 citations in the OpenAlex counts ScholarIQ stores.
What is the h-index of Min‐Ki Lee?
ScholarIQh-index
Min‐Ki Lee has an h-index of 17 in OpenAlex.
What is the i10-index of Min‐Ki Lee?
ScholarIQi10-index
Min‐Ki Lee has an i10-index of 23 in OpenAlex.
What is the ORCID of Min‐Ki Lee?
ScholarIQorcid
The ORCID for Min‐Ki Lee is on the source record.
What is the OpenAlex record for Min‐Ki Lee?
ScholarIQopenalex
The OpenAlex for Min‐Ki Lee is on the source record.
What are the most-cited papers on Min‐Ki Lee?
ScholarIQmost cited works
Effects of particulate matter on respiratory disease and the impact of meteorological factors in Busan, Korea
Eun‐Jung Jo, Woo‐Seop Lee, Hyun‐Young Jo, Changhoon Kim, Jung Seop Eom, Jeongha Mok, Mi‐Hyun Kim, Kwangha Lee, Ki‐Uk Kim, Min‐Ki Lee, Hye‐Kyung Park
Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts
Sang‐Won Lee, Jeong Min Seo, Min‐Ki Lee, Jin‐Hyuk Chun, Paulrayer Antonisamy, Mariadhas Valan Arasu, Tatsuro Suzuki, Naïf Abdullah Al-Dhabi, Sun‐Ju Kim
Antioxidant and Anti-Inflammatory Activities in Relation to the Flavonoids Composition of Pepper (Capsicum annuum L.)
Soo-Yeon Cho, Heon‐Woong Kim, Min‐Ki Lee, Hyeon-Jung Kim, Jung-Bong Kim, Jeong‐Sook Choe, Young‐Min Lee, Hwan‐Hee Jang
Variation of glucosinolates in 62 varieties of Chinese cabbage (Brassica rapa L. ssp. pekinensis) and their antioxidant activity
Min‐Ki Lee, Jin‐Hyuk Chun, Dong Hae Byeon, Sun‐Ok Chung, Sang Un Park, Suhyoung Park, Mariadhas Valan Arasu, Naïf Abdullah Al-Dhabi, Yong-Pyo Lim, Sun‐Ju Kim
Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.)
Suhyoung Park, Mariadhas Valan Arasu, Min‐Ki Lee, Jin‐Hyuk Chun, Jeong Min Seo, Sang‐Won Lee, Naïf Abdullah Al-Dhabi, Sun‐Ju Kim