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How has Min‐Ki Lee's publication output changed over time?
ScholarIQpublication output · 2003–2022
Output grew0% over the shown period — from 1 works in 2003 to 1 in 2022.
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2003201320142017201820202022
What are the most-cited papers on Min‐Ki Lee?
ScholarIQmost cited works
Effects of particulate matter on respiratory disease and the impact of meteorological factors in Busan, Korea
Eun‐Jung Jo, Woo‐Seop Lee, Hyun‐Young Jo, Changhoon Kim, Jung Seop Eom, Jeongha Mok, Mi‐Hyun Kim, Kwangha Lee, Ki‐Uk Kim, Min‐Ki Lee, Hye‐Kyung Park
S71995303. 2017161 CitationsOPEN ACCESS
Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts
Sang‐Won Lee, Jeong Min Seo, Min‐Ki Lee, Jin‐Hyuk Chun, Paulrayer Antonisamy, Mariadhas Valan Arasu, Tatsuro Suzuki, Naïf Abdullah Al-Dhabi, Sun‐Ju Kim
S178362034. 2014137 Citations
Antioxidant and Anti-Inflammatory Activities in Relation to the Flavonoids Composition of Pepper (Capsicum annuum L.)
Soo-Yeon Cho, Heon‐Woong Kim, Min‐Ki Lee, Hyeon-Jung Kim, Jung-Bong Kim, Jeong‐Sook Choe, Young‐Min Lee, Hwan‐Hee Jang
Antioxidants. 202092 CitationsOPEN ACCESS
Variation of glucosinolates in 62 varieties of Chinese cabbage (Brassica rapa L. ssp. pekinensis) and their antioxidant activity
Min‐Ki Lee, Jin‐Hyuk Chun, Dong Hae Byeon, Sun‐Ok Chung, Sang Un Park, Suhyoung Park, Mariadhas Valan Arasu, Naïf Abdullah Al-Dhabi, Yong-Pyo Lim, Sun‐Ju Kim
S26760650. 201486 CitationsOPEN ACCESS
Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.)
Suhyoung Park, Mariadhas Valan Arasu, Min‐Ki Lee, Jin‐Hyuk Chun, Jeong Min Seo, Sang‐Won Lee, Naïf Abdullah Al-Dhabi, Sun‐Ju Kim
S98026630. 201382 Citations
Related on ScholarIQ
Kookmin University
Institution
Effects of particulate matter on respiratory disease and the impact of meteorological factors in Busan, Korea
Paper
Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts
Paper
Antioxidant and Anti-Inflammatory Activities in Relation to the Flavonoids Composition of Pepper (Capsicum annuum L.)
Paper
Variation of glucosinolates in 62 varieties of Chinese cabbage (Brassica rapa L. ssp. pekinensis) and their antioxidant activity
Paper
Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.)
Paper