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Factors Affecting Quality and Safety of Fresh-Cut Produce

PaperCitations, authors & open-access status

Factors Affecting Quality and Safety of Fresh-Cut Produce is a paper indexed in ScholarIQ from OpenAlex.

How many citations does Factors Affecting Quality and Safety of Fresh-Cut Produce have?

ScholarIQcitation count

Factors Affecting Quality and Safety of Fresh-Cut Produce has 246 citations in the OpenAlex counts ScholarIQ stores.

When was Factors Affecting Quality and Safety of Fresh-Cut Produce published?

ScholarIQyear

Factors Affecting Quality and Safety of Fresh-Cut Produce has 2012 year in the ScholarIQ index.

What is the open-access status of Factors Affecting Quality and Safety of Fresh-Cut Produce?

ScholarIQoa status

Factors Affecting Quality and Safety of Fresh-Cut Produce has closed oa status in the ScholarIQ index.

What is the DOI of Factors Affecting Quality and Safety of Fresh-Cut Produce?

ScholarIQdoi

The DOI for Factors Affecting Quality and Safety of Fresh-Cut Produce is on the source record.

What is the PMID of Factors Affecting Quality and Safety of Fresh-Cut Produce?

ScholarIQpmid

The PMID for Factors Affecting Quality and Safety of Fresh-Cut Produce is on the source record.

What is the OpenAlex record for Factors Affecting Quality and Safety of Fresh-Cut Produce?

ScholarIQopenalex

The OpenAlex for Factors Affecting Quality and Safety of Fresh-Cut Produce is on the source record.

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