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Food Processing Technologies to Develop Functional Foods With Enriched Bioactive Phenolic Compounds in Cereals

PaperCitations, authors & open-access status

Food Processing Technologies to Develop Functional Foods With Enriched Bioactive Phenolic Compounds in Cereals is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 77 citations, 2021 year and gold oa status.

77
Citations
2021
Year
gold
OA Status

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