ScholarIQanswers from OpenAlex

How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods

PaperCitations, authors & open-access status

How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods is a paper indexed in ScholarIQ from OpenAlex.

How many citations does How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods have?

ScholarIQcitation count

How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods has 20 citations in the OpenAlex counts ScholarIQ stores.

When was How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods published?

ScholarIQyear

How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods has 2020 year in the ScholarIQ index.

What is the open-access status of How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods?

ScholarIQoa status

How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods has closed oa status in the ScholarIQ index.

What is the DOI of How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods?

ScholarIQdoi

The DOI for How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods is on the source record.

What is the OpenAlex record for How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods?

ScholarIQopenalex

The OpenAlex for How Product Type and Organic Label Structure Combine to Influence Consumers’ Evaluations of Organic Foods is on the source record.

Related on ScholarIQ

470M+ articles · 14-day free trial