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Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours

PaperCitations, authors & open-access status

Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours is a paper indexed in ScholarIQ from OpenAlex. ScholarIQ records 324 citations, 2016 year and green oa status.

324
Citations
2016
Year
green
OA Status

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